By incorporating Himalayan salt into daily routine you can strengthen your immune system and enjoy a healthier, more comfortable winter.

From street food, gourmet dishes and wellness practices across cultures, Himalayan salt continues to enhance lives in countless ways.

Use of Himalayan salt in food manufacturing offers numerous benefits, from enhanced flavor and nutrition to sustainable ethical sourcing.

Pink Himalayan salt is a premium gourmet salt found exclusively in the Himalayan mountain ranges of Pakistan. T he market for Himalayan...

Truly versatile, smoked salt is used for everything from grilling meats, fish and poultry, in a spice rub or adding it to BBQ sauce.

Pink Himalayan salt offers a variety of health benefits. Taking a salt bath with authentic Himalayan natural salt can help balance the...

Pink Himalayan salt is believed to be the purest and healthiest form of salt available. Its uses range from cooking and food seasoning as...

Himalayan Salt lamps are produced in both natural and crafted varieties from Himalayan salt derived from the world-famous Khewra mines...

Asthma is a chronic disease of the airways that makes breathing difficult. With asthma, there is inflammation of the air passages that...

Did you know that the pink, red and white hues of Himalayan Salt are from its rich and varying mineral and iron content? As the purest...

People who’ve experienced halotherapy (salt therapy) tend to swear by it. So, its no surprise that salt rooms and caves are springing up...